If you find gnaw marks on food packaging, what might your establishment have?

Prepare for the SafeStaff Food Handler Certificate Test. Explore flashcards and multiple choice questions, each with hints and explanations. Get exam ready!

Finding gnaw marks on food packaging is a strong indicator of a pest infestation within your establishment. Pests such as rodents are known to chew through packaging to access food supplies. The presence of these marks suggests that pests are likely getting into the food storage areas, posing significant health risks, including contamination of food products and the potential spread of disease.

Understanding the implications of such signs is crucial for maintaining food safety standards. Proactively addressing pest issues involves an immediate investigation to assess the extent of the infestation, finding how pests accessed the food supplies, and implementing corrective actions such as sealing entry points, improving sanitation, and possibly seeking professional pest control services.

Other options, such as a food shortage, supply issues, or delivery problems, do not correlate with the physical evidence of gnaw marks on packaging. These responses may pertain to logistical challenges but do not indicate direct signs of pests, which specifically points to option B as the most appropriate choice.

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