What should staff carefully inspect food deliveries for?

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While it may be important to consider signs of pests during food delivery inspections, the most crucial factor is the quality of food. Staff should carefully inspect food deliveries primarily to ensure that the food meets health and safety standards, which includes aspects such as freshness, appearance, and smell. High-quality food is indicative of appropriate handling, storage, and preservation processes before it reaches the establishment.

Even though signs of pests are a serious concern and can indicate poor hygiene practices in the supply chain, the immediate focus during an inspection should be on the freshness and overall quality of the food products. Quality encompasses more than just pest signs; it includes checking for any spoilage or undesirable conditions that could affect food safety and customer satisfaction.

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